Another great macaroni grill recipe to try... great one !
* 16 medium mushroom
* 2 teaspoons garlic
* 1/2 cup butter, melted
* 12-16 large shrimp, cleaned
* 1/2 teaspoon pepper
* 2-3 clove, minced
* 1/4 cup fresh lemon juice
* 1 (8 ounce) jar marinated artichoke hearts
* 4 slice
* 2 tablespoons parsley
* 5 through.
* 6 over pasta or rice, and garnish with lemon slices and parsley.
1.Melt the butter in a large skillet over medium high heat.
2.Add the mushrooms and 2 tsp garlic and saute until almost tender,about 5-7 minute.
3.Add the shrimp and saute until the shrimp is cooked, about 3 minute Do NOT overcook!
4.Add the rest of the ingredients except the lemon slices and parsley.
The great macaroni grill chardonnay shrimp is ready to serve....great for parties ! Enjoy !